Fast Frozen Cherry Salad -- Quad-Cities Online Recipe Book
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Fast Frozen Cherry Salad

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1 carton (12 ounces) frozen whipped topping, thawed
1 can (20 ounces) crushed pineapple, undrained
1 can (21 ounces) cherry pie filling
1 can (14 ounces) sweetened condensed milk


Fold all ingredients together and freeze in a 9x13-inch pan. Note:fn101 This also can be put in a graham cracker crust and used as a dessert.

Carolyn Jessen
Rock Island

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