Breads:
Simple Zucchini Bread
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"This recipe is greater than eight ingredients, but it is very simple and delicious sliced and buttered."
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2 cups sugar
3 eggs
1 cup cooking oil
2 cups grated zucchini
3 cups flour
1 teaspoon vanilla
1 teaspoon cinnamon
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1/4 cup milk
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Peel and grate zucchini with cheese grater. Blend sugar, oil and eggs. Stir in zucchini. Add remaining
ingredients and blend well.
Grease and flour two 9x5x3-inch loaf pans. Divide batter into loaf pans and bake at 325 degrees for 1 hour
or until toothpick comes out clean.
Kaye Hogue
Moline
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