Cranberry Chicken Salad -- Quad-Cities Online Recipe Book
Search Recipes

Submit a recipe
 

Salads:

Cranberry Chicken Salad

Comment on this recipe

Ingredients

2 cups diced or cubed cooked chicken
2 hard-cooked eggs, diced
1-1/2 cups finely chopped celery
1 tablespoon minced onion
1 cup whole cashews
1/2 cup mayonnaise
1-3/4 cups cranberry juice cocktail
1 package (3 ounces) raspberry gelatin

Instructions

Mix cooked chicken, eggs, celery, onion, nuts and mayonnaise together well and press into ungreased 8x12-inch pan.

Heat cranberry juice to boiling and stir in gelatin, stirring until gelatin is dissolved. Remove from heat and chill until it starts to jell. Gently spoon over chicken mixture and chill in refrigerator overnight. Can be cut into squares and served on lettuce leaf.

Mary Ann Lohr
Coal Valley



Local events heading








  Today is Tuesday, July 29, the 210th day of 2014. There are 155 days left in the year.

1864 -- 150 years ago: Col. H.F. Sickless informs us that there will be new organization of troops in this state under the call for more men.
1889 -- 125 years ago: James Normoyle arrived home after graduating from West Point with honors in the class of 1889. He was to report to Fort Brady, Mich., as second lieutenant in the 23rd Infantry.
1914 -- 100 years ago: Austria Hungary declared war on Serbia. Germany and Austria refused an invitation of Sir Edward Grey to join Great Britain at a mediation conference.
1939 -- 75 years ago: Dr. William Mayo, the last of the three famous Mayo brother surgeons, died at the age of 78.
1964 -- 50 years ago: One of the biggest horse shows of the season was held yesterday at Hillandale Arena on Knoxville Road under the sponsorship of the Illowa Horsemen's Club.
1989 -- 25 years ago: Davenport is like a gigantic carnival this weekend with the Bix Arts Fest taking over 12 square blocks of the downtown area. A festive atmosphere prevailed Friday as thousands of people turned out to sample what the Arts Fest has to offer.








(More History)