Desserts:
Baked Chocolate Pudding or Hot Fudge Sundae Cake
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FIRST LAYER:
1 cup flour
1/2 cup milk
2 tablespoons butter
3/4 cup sugar
2 tablespoons cocoa
3 teaspoons baking powder
SECOND LAYER:
1/2 cup white sugar
1/2 cup brown sugar
3 tablespoons cocoa
1 cup water
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Mix these ingredients and spread in 9-inch square baking pan.
Mix sugars and cocoa and pour over first mixture. Pour 1 cup of water over all -- DO NOT STIR! Bake at 325 degrees for 40 minutes.
Note: Can add 1/2 cup of chocolate chips to first layer. Also can top with chocolate chips.
G.H.
Davenport
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