Southern Pork Chop Casserole -- Quad-Cities Online Recipe Book
Search Recipes

Submit a recipe
 

Main Dishes:

Southern Pork Chop Casserole

Comment on this recipe

"This is a family favorite that dinner guests always love!"

Ingredients

8 potatoes, sliced
1 can (10-3/4 ounces) condensed cream of celery soup
1 cup evaporated milk
1/2 teaspoon salt
1/2 teaspoon onion powder
2 cups shredded Cheddar cheese, divided
4 boneless pork chops

Instructions

Preheat oven to 425 degrees. Coat 9x13-inch baking pan with vegetable oil cooking spray. Spread sliced potatoes in pan. Combine soup, evaporated milk, salt and onion powder in small mixing bowl. Reserve 1/4 cup of this sauce.

Spoon the remainder over the potatoes. Sprinkle 1-3/4 cups shredded cheese over potatoes and sauce. Place pork chops on top of cheese. Spoon 1 tablespoon of reserved sauce onto each pork chop. Sprinkle 1 tablespoon of shredded cheese onto each pork chop.

Cover pan with foil and bake at 425 degrees for 45 minutes. Remove foil and bake an additional 15 minutes.

Bobbi Evans
East Moline



Local events heading








  Today is Friday, July 25, the 206th day of 2014. There are 159 days left in the year.

1864 -- 150 years ago: Walter Jones, of Co, F 23rd Ky, volunteers, lost a satchel on the Camden road, yesterday, containing his papers of discharge from the army.
1889 -- 125 years ago: E. W. Robinson purchased from Mrs. J.T. Miller the livery stable on the triangle south of Market square.
1914 -- 100 years ago: A municipal; bathing beach was advocated at the weekly meeting of the city commission by commissioner Rudgren, who suggested the foot of Seventh Street as an excellent location.
1939 -- 75 years ago: Floyd Shetter, Rock Island county superintendent schools, announced teachers hired for nearly all of the 95 rural and village grade schools in the county.
1964 -- 50 years ago: The mercury officially reached the season's previous high of 95 about noon today and continued upward toward an expected mark of 97.
1989 -- 25 years ago: Fort Armstrong hotel once the wining and dining chambers of Rock Island's elite is under repair. Progress is being made though at a seeming snail's pace to return the building to a semblance of its past glory for senior citizen's homes.








(More History)