Fried Rice Casserole -- Quad-Cities Online Recipe Book
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Main Dishes:

Fried Rice Casserole

Comment on this recipe

"This dish is very pretty and delicious. A great way to use leftover turkey from the holidays."

Ingredients

1-1/2 cups cooked, diced chicken or turkey
1/4 cup cooking oil
1 cup finely chopped carrot
1/2 teaspoon seasoning salt
2 tablespoons chopped green pepper
2 tablespoons chopped onion
1 cup cooked rice
2 eggs, slightly beaten

Instructions

In a skillet, cook carrots in oil until carrots are somewhat tender. Add remaining ingredients except for eggs. Cook until heated through. Stir in eggs and finish cooking until eggs are thoroughly cooked. Serves 4 to 5.

Glenda Campbell
Sherrard



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  Today is Wednesday, Aug. 20, the 232nd day of 2014. There are 133 days left in the year.
1864 -- 150 years ago: Quite a number of Negroes have lately been brought here by abolition offers returning from the army in violation of the laws of the state.
1889 -- 125 years ago: Miss Tillie Denkmann, of Rock Island, was making plans to accompany a Davenport family on a tour of Europe.
1914 -- 100 years ago: The German advance into Belgium was going apparently without serious check. The American ambassador at Berlin published a denial of the charge that Americans had been ill-treated in Germany.
1939 -- 75 years ago: Seventy-two members of Rock Island High School's 1939 graduating class are preparing to enter college — 34 of them at Augustana.
1964 -- 50 years ago: One of the oldest buildings in Milan, which for a number of years has housed the Milan Hotel, will be razed to make way for a modern, two-story office structure.
1989 -- 25 years ago: Some are blaming it on the sudden influx of insects and the extreme humidity. Still others say the invasion was inspired by a recent movie. But whatever the reason, the Quad-Cities is swarming with bats.




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