Beef Stroganoff -- Quad-Cities Online Recipe Book
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Main Dishes:

Beef Stroganoff

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Ingredients

1 pound beef, cut into strips
1/2 cup chopped green pepper
1/2 cup chopped celery
1/2 cup sliced mushrooms
1/2 cup water
1 can (10-3/4 ounces) cream of mushroom soup
1 cup sour cream
Cooked noodles or rice

Instructions

In large skillet, brown the beef. Add pepper, celery, mushrooms and water. Simmer until tender. Add the soup and sour cream. Simmer for 1 hour. Serve over noodles or rice.

Minnie Larssen
Davenport



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