LOCAL FOOTBALL SCORING UPDATES PRESENTED BY THE HUNGRY HOBO:

Crunchy Potato Balls -- Quad-Cities Online Recipe Book
Search Recipes

Submit a recipe
 

Main Dishes:

Crunchy Potato Balls

Comment on this recipe

Ingredients

2 cups cooked, stiff mashed potatoes
2 cups finely chopped, cooked ham
1 cup (4 ounces) shredded Cheddar or Swiss cheese
1/3 cup mayonnaise
1 egg, beaten
1 teaspoon prepared mustard
1/4 teaspoon pepper
2 to 4 tablespoons flour
1-3/4 cups crushed cornflakes

Instructions

Combine potatoes, ham, cheese, mayonnaise, egg, mustard and pepper in mixing bowl. Mix well. Add enough flour to make a stiff mixture. Chill.

Shape mixture into 1- inch balls. Roll in crushed cornflakes. Place balls on greased baking sheets. Bake at 350 degrees for 25 to 30 minutes or until heated through. Serve hot. Makes about 6 dozen.

Nancy O'Mary
Rock Island



Local events heading








  Today is Saturday, Sept. 20, the 263rd day of 2014. There are 102 days left in the year.

1864 -- 150 years ago: Recruits can get $500 by enlisting now. Lt Jobe has a recruiting office on Illinois Street.
1889 -- 125 years ago: Superintendent Schnitger formally inaugurated the Rock Island and Davenport Railway Line of the Holmes system by putting on four cars to start.
1914 -- 100 years ago: Wires of the defunct Union Electric Co. are being removed by city electricians.
1939 -- 75 years ago: The Bishop Hill softball team won the championship in WHB"S Mississippi Valley tournament at Douglas Park.
1964 -- 50 years ago: A boom in apartment construction has hit Rock Island, with approximately 300 units either in or near the construction stage or due for an early rezoning decision.
1989 -- 25 years ago: Members of the Bi-State Metropolitan Planning Commission are hoping to revive their push for a new $70 million four-lane bridge spanning the Mississippi River.






(More History)