Karen's Bread Pudding -- Quad-Cities Online Recipe Book
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Karen's Bread Pudding

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Ingredients

12 slices bread
4 eggs
1 cup sugar
2 teaspoons vanilla
1/2 teaspoon salt
4 cups milk

CARAMEL SAUCE
2 egg yolks, beaten
1/2 cup packed brown sugar
1/2 cup sugar
1/2 cup water
1/4 cup butter
1 teaspoon vanilla

Instructions

Butter bread on both sides. Place in bottom of 9x13-inch baking pan. Beat eggs, sugar, vanilla, salt and milk. Pour over bread. Bake at 350 degrees for 45 to 60 minutes. Top with the following Caramel Sauce.

CARAMEL SAUCE:

Mix all ingredients in saucepan. Cook over medium heat, stirring constantly until boiling. Boil 1 minute. Serve warm or cold over bread pudding. ("Also makes a geat sauce over ice cream.")

Pam Cathelyn
Atkinson



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  Today is Wednesday, Oct. 1, the 274th day of 2014. There are 91 days left in the year.

1864 -- 150 years ago: It is rumored in the streets that the 13 negroes sent to Quincy on the Moline quota were refused. We think this must be a mistake.
1889 -- 125 years ago: Harvey McKenna, of Detroit, billiard player matched to play Wizard Schafer in New York in January for the world championship, was a professional friend and manager, Billy Catton in Rock Island.
1914 -- 100 years ago: Levi Cralle, former Rock Island county sheriff, had come from his farm near Mitchell, S.D. to visit friends in the city.
1939 -- 75 years ago: Work is being rushed on the new high school building in Orion to replace the one destroyed by fire last winter. Classes are being held in churches.
1964 -- 50 years ago: Rehearsals for the 84th season of the Handel Oratorio Society chorus will begin at 7:30 p.m. Monday on the stage of Centennial Hall, Augustana College.
1989 -- 25 years ago: The Rock Island City Council's plan announced this week to have the federal government vacate Valley Homes public housing and move residents to Arsenal Courts to reduce density may not be feasible.






(More History)