Apple Cake Bars -- Quad-Cities Online Recipe Book
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Desserts:

Apple Cake Bars

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Ingredients

2 cups granulated sugar
2 large eggs
1 cup oil
1/2 teaspoon salt
2 teaspoons baking powder
2 teaspoons cinnamon
2 cups all-purpose flour
1 cup chopped pecans
2 cups peeled, chopped apples (any variety)
Whipping cream or frozen whipped topping, optional

Instructions

Preheat oven to 350 degrees. In a large mixing bowl at medium speed, mix the sugar, eggs, oil, salt, baking powder, cinnamon and flour until mixed well. With a spatula, stir in the chopped pecans and chopped apples.

Grease a 9x13-inch baking pan. Pour the batter into the greased pan. Bake on middle rack of 350-degree oven for about 45 minutes. Test with a toothpick for doneness. Good served with whipped cream or whipped topping. Serve warm or let cool. Cover with airtight lid when cool.

Kathy Casper
Moline



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1864 — 150 years ago: The ARGUS Boys are very anxious to attend the great Democratic mass meeting tomorrow and we shall therefore, print no paper on the day.
1889 — 125 years ago: H.J. Lowery resigned from his position as manager at the Harper House.
1914 — 100 years ago: Curtis & Simonson was the name of a new legal partnership formed by two younger members of the Rock Island County Bar. Hugh Cyrtis and Devore Simonson..
1939 — 75 years ago: Harry Grell, deputy county clerk was named county recorder to fill the vacancy caused by a resignation.
1964 — 50 years ago: A new world wide reader insurance service program offering around the clock accident protection for Argus subscribers and their families is announced today.
1989 — 25 years ago: Tomato plant and other sensitive greenery may have had a hard time surviving overnight as temperatures neared the freezing point.




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