Black-Eyed Pea Dip -- Quad-Cities Online Recipe Book
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Black-Eyed Pea Dip

Comment on this recipe

"This is a wonderful dip that can be made in the microwave oven in just minutes."

Ingredients

1 can (15 ounces) black-eyed peas
1 teaspoon garlic powder
4 to 5 green onions, finely chopped
8 ounces Velveeta cheese, cubed
Jalapeno peppers, according to taste
1/2 cup butter or margarine

Instructions

Drain peas and mash until smooth. Place in a 1-quart microwaveable dish and add remaining ingredients. Microwave on medium-high for about 4 minutes or until cheese is melted. Stir well and pour into serving bowl.

Serve with corn chips or crisp vegetables. Yield: 8 to 12 servings

Bonnie Blanchard
Davenport




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