Mozzarella Thyme Potatoes -- Quad-Cities Online Recipe Book
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Side Dishes:

Mozzarella Thyme Potatoes

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This is a great freezer make ahead recipe to store in a plastic freezer bag and cook when needed.

Ingredients

5 large potatoes, sliced
1 1/2 teaspoons garlic powder
1 1/2 teaspoons seasoning salt
1 1/2 teaspoons thyme
1 small onion diced
2 cups shredded mozzarella cheese
4 pats of butter

Instructions

Combine all ingredients in a large bowl or a large plastic baggie and mix throoughly. Place in a greased 9x9-inch baking dish. Bake, covered, at 400 degrees for 90 minutes.

Andrea Timbrook, Geneseo




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