Apple Cranberry Crisp -- Quad-Cities Online Recipe Book
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Desserts:

Apple Cranberry Crisp

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Ingredients

6 cups golden delicious apples, cored, peeled and sliced
3 cups cranberries
1 cup sugar
2 teaspoons cinnamon
1 to 2 teaspoons lemon juice
3/4 cup butter, sliced and divided
1 cup all-purpose flour
1 cup brown sugar, packed

Instructions

Toss together apple slices, cranberries, sugar and cinnamon. Spread in a greased 9x13-inch baking pan. Sprinkle with lemon juice; dot with 1/4 cup butter. Blend remaining butter with flour and brown sugar until crumbly. Sprinkle over apple mixture. Bake at 350 degrees for 1 hour. Serve warm with vanilla ice cream. Serves 10 to 12.

Phyllis Butterfield, Geneseo



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  Today is Thursday, April 24, the 114th day of 2014. There are 251 days left in the year.

1864 -- 150 years ago: We learn that it is a contemplation to start a paper mill in Rock Island during the summer by a gentleman from the East.
1889 -- 125 years ago: The gates of Oklahoma were swung open at noon today, and a throng of more than 30,000 settlers started over its soil.
1914 -- 100 years ago: The Iowa Coliseum Co. was incorporated with $40,000 capital and planned a building on 4th Street between Warren and Green streets in Davenport.
1939 -- 75 years ago: Plans are being discussed for resurfacing the streets in the entire downtown district of Rock Island.
1964 -- 50 years ago: Some 45 jobs will be created at J.I. Case Co.'s Rock Island plant in a expansion of operations announced yesterday afternoon at the firm's headquarters in Racine, Wis.
1989 -- 25 years ago: Gardeners and farmers cheered, but not all Quad-Citians found joy Saturday as more than an inch of rain fell on the area. Motorists faced dangerous, rain-slick roads as the water activated grease and grime that had built up during dry weather.








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