Seafood Chowder with Fire Crackers -- Quad-Cities Online Recipe Book
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Seafood Chowder with Fire Crackers

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For many years we fished Lake Michigan out of Algoma, Wisconsin. Although we used salmon almost every way we could think of, this chowder is the family favorite.

Ingredients

1/2 cup of oleo
1 large finely chopped onion
1 large grated potato
1 large grated carrot
1/2 can (15 1/4 ounces) of whole kernel corn
1 can (4 ounces) shrimp
1 can (6.5 ounces) clams
1 can (6 ounces) crab
1 bottle (8 ounces) clam juice
1 pound salmon skinned fillet cut into a one inch cubes
1 can (5 ounces) evaporated milk
Salt and pepper to taste
Instant masked potato flakes

Crackers:
2 cups oyster crackers
1/2 cup (1 stick) of oleo, melted
2 tablespoons red pepper

Instructions

For the chowder: In a large kettle melt the oleo. Add the onion and sweat it till transparent, but not brown. Add the grated potato and sweat a minute or two, then add the carrots. Add water to cover the vegetables and simmer until they are tender. Add the corn, all of the canned seafood, clam juice and the salmon and simmer until the salmon is cooked (5-7 minutes), add the evaporated milk, and bring back to a simmer. Adjust the chowder with the mashed potato flakes to get the desired thickness.

For the crackers: In a large bowl drizzle the oleo over the crackers, then toss with red pepper. Bake in a 350 oven for 5-7 minutes. Watch carefully to keep from getting too brown.

Bess Pierce, Moline



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  Today is Tuesday, July 22, the 203rd day of 2014. There are 162 days left in the year.

1864 -- 150 years ago: Everybody is invited to go on a moonlight excursion next Monday evening on the steamer New Boston. The trip will be from Davenport to Muscatine and back.
1889 -- 125 years ago: The mayor and bridge committee let a contract to the Clinton Bridge company for a $1,125 iron bridge across Sears canal near Milan.
1914 -- 100 years ago: Injunction proceedings to compel the Central Association to keep a baseball team in Rock Island for the remainder of the season were contemplated by some of the Rock Island fans, but they decided to defer action.
1939 -- 75 years ago: The first of the new and more powerful diesel engines built for the Rock Island Lines for the proposed Chicago-Denver run, passed thru the Tri-Cities this morning.
1964 -- 50 years ago: The Rock Island Rescue Mission is negotiating for the purchase of the Prince Hall Masonic Home located at 37th Avenue and 5th Street, Rock Island.
1989 -- 25 years ago: Quad Cities Container Terminal is being lauded as a giant business boon that will save several days and hundreds of dollars on each goods shipment to the coasts. The Quad Cities Container Terminal is the final piece of the puzzle that opens up increase access to world markets, Robert Goldstein said.








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