Pumpkin Spice Muffins -- Quad-Cities Online Recipe Book
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Pumpkin Spice Muffins

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Ingredients

1 (18-1/4 ounce) box spice cake mix
1 (30 ounce) can pumpkin puree
1 (3-1/2 ounce) box instant vanilla pudding
1 teaspoon vanilla extract
1 tablespoon sour cream
2 eggs, lightly beaten
1/2 cup vegetable oil
2 teaspoons pumpkin pie spice
1/2 cup brown sugar

Instructions

Prehat oven to 350. Mix together the spice cake mix, pumpkin, pudding and the vanilla. Add sour cream, eggs, oil and spice. Blend well. Drop a large scoop of batter into lined muffin tins. Fill to the top. Sprinkle the tops with the brown sugar. Bake for 30 minutes or until a toothpick comes out clean. Makes 24-30 muffins.

Judy Mitton, East Moline




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  Today is Wednesday, April 16, the 106th day of 2014. There are 259 days left in the year.
1864 -- 150 years ago: Yesterday some bold thief stole a full bolt of calico from a box in front of Wadsworth's store, where it was on exhibition.
1889 -- 125 years ago: A team belonging to Peter Priese got away from its driver and made a mad run across the Rock Island Bridge. The driver was thrown from his seat but not hurt.
1914 -- 100 years ago: Carlton Taylor was appointed district deputy grand master for the 14th
Masonic District of Illinois.
1939 -- 75 years ago: Moline's million dollar municipal airport was dedicated to air transportation and the national defense by Lt. Gov. John Stelle.
1964 -- 50 years ago: THE ARGUS will be election headquarters for Rock Island County tomorrow night, and the public is invited to watch the operation. The closing of the polls at 6 p.m. will mark the start of open house in the newsroom. Visitors will see staff members receiving, tabulating and posting returns.
1989 -- 25 years ago: Few bricks actually tumbled, but no one seemed to mind as about 1,000 people gathered to celebrate the formal start of demolition at the site of a downtown civic center.




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