Desserts:
Oatmeal Bars
Comment on this recipe
I got this out of a book in 1994. They are realy good.
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1 cup butter
1/2 cup white sugar
1/2 cup brown sugar
2 eggs
2 teaspoons vanilla
1 cup flour
1/2 teaspoon salt
1 cup quick-cooking oatmeal
1 cup nuts (optional)
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Cream butter and sugars; blend in eggs and vanilla. Stir in flour, salt, oatmeal and nuts. Pour in a greased 9x13-inch pan. Bake at 350 for 20 to 25 minutes.
Frost with your favorite powdered sugar frosting. Cover when the bars are cool. Makes 15 to 20 bars.
Kay Davis Milan
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