Tomato Salad -- Quad-Cities Online Recipe Book
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Tomato Salad

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3-4 tomatoes, cut into cubes or sliced
1 small onion, diced
2 tablespoons seasoned rice vinegar
1-1/2 teaspoons balsamic vinegar
2 teaspoons basil
Salt and pepper, to taste


Combine tomatoes and onion. Add rice vinegar and balsamic vinegar. Mix lightly. Let stand 10 minutes. Add basil, salt and pepper.

Nancy O'Mary Rock Island

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