Main Dishes:
Turkey Bonnets
Comment on this recipe
-
2 2-ounce packages Carl Buddig sliced turkey
15-ounce can cream of chicken soup
1/2 cup milk
1 can (5) Hungry Jack flaky biscuits
Paprika
-
Heat oven to 350 degrees F. Arrange turkey in 5 portions in an ungreased 9x12-inch baking dish. Combine soup with milk. Pour over turkey. Sprinkle with paprika. Heat in oven until warm and bubbly, about 30 minutes. Separate dough into 5 biscuits. Place one biscuit atop each portion of turkey, Bake until biscuits are golden-brown, about 10 minutes.
Serve with a green vegetable and applesauce. Serves 5.
Dan and Marty Hines, Carbon Cliff
|