Macaroni and Cheese -- Quad-Cities Online Recipe Book
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Main Dishes:

Macaroni and Cheese

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Ingredients

8-ounce package elbow macaroni
3 eggs
1-1/4 cups milk
1-1/4 cups shredded sharp cheddar cheese
1 cup shredded mild cheddar cheese
1 teaspoon salt
1/2 teaspoon pepper

Instructions

Cook macaroni according to package instructions; drain. Preheat oven to 350 degrees F. Whisk together the eggs, milk, both cheeses, salt and pepper in a large bowl. Stir in macaroni and mix well. Place mixture in lightly greased 11x7-inch baking dish. Bake 25-30 minutes or until bubbly. Let stand 5 minutes before serving. Serves 6-8.

Rose Hood, Davenport



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  Today is Tuesday, Sept, 30, the 273rd day of 2014. There are 92 days left in the year.

1864 — 150 years ago: The ARGUS Boys are very anxious to attend the great Democratic mass meeting tomorrow and we shall therefore, print no paper on the day.
1889 — 125 years ago: H.J. Lowery resigned from his position as manager at the Harper House.
1914 — 100 years ago: Curtis & Simonson was the name of a new legal partnership formed by two younger members of the Rock Island County Bar. Hugh Cyrtis and Devore Simonson..
1939 — 75 years ago: Harry Grell, deputy county clerk was named county recorder to fill the vacancy caused by a resignation.
1964 — 50 years ago: A new world wide reader insurance service program offering around the clock accident protection for Argus subscribers and their families is announced today.
1989 — 25 years ago: Tomato plant and other sensitive greenery may have had a hard time surviving overnight as temperatures neared the freezing point.




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