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Homemade Noodles

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Ingredients

1 whole egg
3 egg yolks
2 tablespoons water
4 cups flower

Instructions

Beat eggs and water with fork. Add flour 1 cup at a time until dough can be worked well enough to divide into balls the size of softballs. Roll out until the dough is very thin and let dry. Roll sheets up and slice thinkly. Spread on cookie sheet until dry. Boil water and cook for pasta or boil in beef or chicken broth and serve plain. (Makes 6-8 servings.)

Marge Wethington