Texas Hash -- Quad-Cities Online Recipe Book
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Main Dishes:

Texas Hash

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Ingredients

1 pound ground beef
3 medium onions, sliced
1 large green pepper, chopped
1 can (16 ounces) tomatoes
1/2 cup uncooked rice
2 teaspoons salt
1 to 2 teaspoons chili powder
1/8 teaspoon black pepper

Instructions

Heat oven to 350 degrees. In a large skillet, cook and stir meat, onion and green pepper until meat is brown and vegetables are tender. Drain off fat. Stir in tomatoes, rice, salt, chili powder and pepper; heat through. Pour into ungreased 2-quart casserole. Cover and bake 1 hour. Makes 4- 6 servings.

Linda Gist-Fossett
Davenport



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  Today is Tuesday, Sept, 30, the 273rd day of 2014. There are 92 days left in the year.

1864 — 150 years ago: The ARGUS Boys are very anxious to attend the great Democratic mass meeting tomorrow and we shall therefore, print no paper on the day.
1889 — 125 years ago: H.J. Lowery resigned from his position as manager at the Harper House.
1914 — 100 years ago: Curtis & Simonson was the name of a new legal partnership formed by two younger members of the Rock Island County Bar. Hugh Cyrtis and Devore Simonson..
1939 — 75 years ago: Harry Grell, deputy county clerk was named county recorder to fill the vacancy caused by a resignation.
1964 — 50 years ago: A new world wide reader insurance service program offering around the clock accident protection for Argus subscribers and their families is announced today.
1989 — 25 years ago: Tomato plant and other sensitive greenery may have had a hard time surviving overnight as temperatures neared the freezing point.




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