Dad's Yummy Fudge -- Quad-Cities Online Recipe Book
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Dad's Yummy Fudge

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Ingredients

4 cups sugar
1 can (12 ounces) evaporated milk
1 cup (2 sticks) margarine
12 ounces chocolate chips (semisweet morsels)
14 ounces marshmallow cream
1 teaspoon vanilla
1-1/2 cups walnuts, broken

Instructions

Butter bottom and sides of heavy cooking pan. Combine sugar, milk and margarine. Cook over medium to high heat for about 10-15 minutes, to 240 degrees. Regulate to keep at full boil, stirring constantly. Remove from heat, add chocolate chips, stir until melted. Add marshmallow cream and mix. Add vanilla and mix; add walnuts and mix and mix. Pour into an 8x13-inch buttered dish. Cool and cut.

Ken Kearney
Alpha




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  Today is Sunday, Aug. 31, the 243rd day of 2014. There are 122 days left in the year.

1864 -- 150 years ago: The Chicago and Rock Island Railroad will carry all who wish to attend the Chicago convention for half fare — that is, full fare to Chicago and return free.
1889 -- 125 years ago: Hardy Hetter, for several years yardmaster in the Burlington Railroad yards in Rock Island and Moline, was transferred to Beardstown. He was succeeded here by J.E. Albrecht.
1914 -- 100 years ago: Corn was estimated at 50 percent of the normal crop in Rock Island County by Crop Correspondent Thomas Campbell.
1939 -- 75 years ago: Robert Carroll, 12-year-old son of Mr. and Mrs. Farr Carroll, of near Aledo, won the grand championship of the Mercer County baby beef show with "Fat Stuff."
1964 -- 50 years ago: About 250 persons attended the first in a series of horse shows at the Hillandale Stables off Knoxville Road near Milan on Saturday afternoon and evening.
1989 -- 25 years ago: Ground was broken this morning for the $4.5 million Rock Valley Business Park near Rock Valley Plaza, Rock Island. The first building is 17,000 square feet for offices and a warehouse and should be completed by Dec. 1.




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