Fajita Pizza -- Quad-Cities Online Recipe Book
Search Recipes

Submit a recipe
 

Main Dishes:

Fajita Pizza

Comment on this recipe

Serve with additional salsa and sour cream if desired.

Ingredients

1 medium green bell pepper
1 medium red bell pepper
1 medium onion
2 boneless, skinless chicken breast halves
2 packages (10 ounces each) refrigerated pizza crust
1 teaspoon vegetable oil, divided
1 to 2 teaspoons fajita seasoning
1 clove garlic, pressed
1/4 cup thick and chunky salsa
2 cups shredded Colby and Monterey Jack cheese blend, divided
2 tablespoons snipped, fresh cilantro
Additional thick and chunky salsa and sour cream (optional)

Instructions

Preheat oven to 425 degrees. Cut bell peppers into 1/2-inch thick strips. Cut onion into 1/2-inch thick wedges. Cut chicken crosswise into think strips. Lightly sprinkle large pizza pan or stone with flour. Unroll both packages of pizza dough and arrange side by side on pan or stone, shaping a circle. Press seams to seal. Heat skillet over high heat. Add 1/2 teaspoon of oil and chicken; stir-fry 2-3 minutes or until chicken is no longer pink. Remove from skillet. Add remaining oil, bell peppers, onions and seasoning mix to skillet. Press garlic over vegetables. Stir fry 1-2 minutes until vegetables are crisp tender. Remove skillet from heat, stir in chicken and add salsa. Sprinkle half of the cheese evenly over crust. Arrange chicken mixture over cheese. Sprinkle remaining cheese over chicken mixture. Bake 18-22 minutes or until crust is golden brown. Remove from oven. Sprinkle cilantro over pizza. Let stand 10 minutes. Cut into wedges.

Joanne Johnson
Port Byron



Local events heading








  Today is Tuesday, Oct. 21, the 294th day of 2014. There are 71 days left in the year.

1864 -- 150 years ago: The weather is discouraging for our great Democratic rally tomorrow, but never mind that. Let our Rock Island people show they can make a big procession themselves, rain or shine.
1889 -- 125 years ago: Apparatus arrived for drilling an artesian well on the premises of George Warner's Atlantic Brewery.
1914 -- 100 years ago: The German army continued its attacks on the allies line near the Belgian coast.
1939 -- 75 years ago: The farm home of Mr. and Mrs. Gus Zachert northwest of Buffalo Prairie, burned to the ground.
1964 -- 50 years ago: WVIK-FM, noncommercial educational radio station at Augustana College, will return to the air tomorrow. The station operates at a power of 10 watts at 90.9 megacycles on the frequency modulation band. The station is operated with a staff of 92 students.
1989 -- 25 years ago: An avenue of lights, 13 Christmas trees strung with more than 44,000 sparkling lights, will expand the Festival of Trees beyond the walls of RiverCenter in downtown Davenport in mid-November.


(More History)