Rhubarb Strawberry Pudding Cake -- Quad-Cities Online Recipe Book
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Rhubarb Strawberry Pudding Cake

Comment on this recipe

This pudding cake is so good and moist, we always enjoy making it

Ingredients

1/4 cup water
1-1/2 teaspoon cornstarch
1/3 cup plus 1/2 cup sugar
2 cups (10 ounces) chopped fresh rhubarb stalks
1 cup (5 ounces) chopped fresh strawberries
1 cup all-purpose flour
1-3/4 teaspoons baking powder
1/2 teaspoon salt
1 large egg
1/2 cup whole milk
1 stick (1/2 cup) unsalted butter melted and cooled slightly
1 teaspoon pure vanilla extract

Instructions

Put oven rack in middle position and preheat oven to 400 degrees. Butter an 8-inch square glass or ceramic baking dish. Stir together water, cornstarch and 1/3 cup sugar in small saucepan, then stir in rhubarb. Bring to a simmer for 3 minutes stirring occassionally. Remove from heat and stir in strawberries. Whisk together flour, baking powder, salt and remaining 1/2 cup sugar in a bowl. Whisk together egg, milk, butter and vanilla in a large bowl and then whisk in flour mixture until just combined. Reserve 1/2 cup fruit mixture, then add remainder to baking dish and pour batter over it, spreading evenly. Drizzle reserved 1/2 cup fruit mixture over batter. Bake 25 to 30 minutes until a wooden pick inserted into center of cake comes out clear. Cool in pan 5 minutes before serving.

Gail Elsbury
Moline



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  Today is Monday, Oct. 20, the 293rd day of 2014. There are 72 days left in the year.

1864 -- 150 years ago: The store of Devoe and Crampton was entered and robbed of about $500 worth of gold pens and pocket cutlery last night.
1889 -- 125 years ago: Michael Malloy was named president of the Tri-City Stone Cutters Union.
1914 -- 100 years ago: Dewitte C. Poole, former Moline newspaperman serving as vice consul general for the United States government in Paris, declared in a letter to friends that the once gay Paris is a city of sadness and desolation.
1939 -- 75 years ago: Plans for the construction of an $80,000 wholesale bakery at 2011 4th Ave. were announced by Harry and Nick Coin, of Rock Island. It is to be known as the Banquet Bakery.
1964 -- 50 years ago: An application has been filed for a state permit to organize a savings and loan association in Moline, it was announced. The applicants are Ben Butterworth, A.B. Lundahl, C. Richard Evans, John Harris, George Crampton and William Getz, all of Moline, Charles Roberts, Rock Island, and Charles Johnson, of Hampton.
1989 -- 25 years ago: Indian summer is quickly disappearing as temperatures slide into the 40s and 50s this week. Last week, highs were in the 80s.


(More History)