Red River Sweet & Sour Chicken -- Quad-Cities Online Recipe Book
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Main Dishes:

Red River Sweet & Sour Chicken

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Ingredients

1 can (10 ounces) chunk pineapple
1 medium size carrot, shredded
1 small bell pepper, cored and diced
1-1/2 cups Pace Picante Sauce (mild)
3 teaspoons soy sauce
3 chicken breasts (boneless and skinless) cut in bite-size pieces
2 ounces pear nectar

Instructions

Drain the pineapple. Mix pineapple with shredded carrot, diced bell pepper and pear nectar. Set aside and brown pieces of chicken in a large frying pan using low heat. As chicken approaches becoming adequately browned, stir in pineapple mixture. Stir to allow for even distribution of chicken with vegetables and fruit. Add soy sauce to picante. When chicken and vegetable/fruit mixture have been stirred together, add picante and soy sauce. Allow entire combination to warm without vegetables and fruit becoming overcooked or soft. Serve with white or wild rice. Serves 3-4 people.

David Jon Grimes
Monmouth



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  Today is Tuesday, July 29, the 210th day of 2014. There are 155 days left in the year.

1864 -- 150 years ago: Col. H.F. Sickless informs us that there will be new organization of troops in this state under the call for more men.
1889 -- 125 years ago: James Normoyle arrived home after graduating from West Point with honors in the class of 1889. He was to report to Fort Brady, Mich., as second lieutenant in the 23rd Infantry.
1914 -- 100 years ago: Austria Hungary declared war on Serbia. Germany and Austria refused an invitation of Sir Edward Grey to join Great Britain at a mediation conference.
1939 -- 75 years ago: Dr. William Mayo, the last of the three famous Mayo brother surgeons, died at the age of 78.
1964 -- 50 years ago: One of the biggest horse shows of the season was held yesterday at Hillandale Arena on Knoxville Road under the sponsorship of the Illowa Horsemen's Club.
1989 -- 25 years ago: Davenport is like a gigantic carnival this weekend with the Bix Arts Fest taking over 12 square blocks of the downtown area. A festive atmosphere prevailed Friday as thousands of people turned out to sample what the Arts Fest has to offer.








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