Double Coconut Cake -- Quad-Cities Online Recipe Book
Search Recipes

Submit a recipe
 

Cakes:

Double Coconut Cake

Comment on this recipe

Ingredients

2 cups flour
2-1/4 teaspoon baking powder
1/2 teaspoon salt
1/3 cup butter, softened
1-2/3 cups sugar
2 eggs
1 teaspoon vanilla
1 can (14 ounces) coconut milk
Vanilla frosting with 1/4 teaspoon coconut extract
1 cup coconut

Instructions

Grease and flour 2 9-inch cake pans. Heat oven to 350 degrees F. Combine flour, baking powder and salt; set aside. Cream butter and sugar. Add eggs one at a time, blending after each. Stir in vanilla. Add flour mixture alternately with coconut milk. Pour into pans. Bake 30 minutes. Cool 10 minutes. Remove from pans. Cool. Spread bottom layer with frosting and sprinkle with 1/3 cup of the coconut. Add top layer; frost top and sides and sprinkle with coconut.

Nancy O'Mary
Rock Island



Local events heading








  Today is Monday, July 28, the 209th day of 2014. There are 156 days left in the year.

1864 -- 150 years ago: Port Byron passengers and mails will be transported by the Sterling and Rock Island railroad.
1889 -- 125 years ago: The congregation of the First Methodist church worshiped in Harper's theater, where construction work is being done at the church site.
1914 -- 100 years ago: Three-eye baseball for Moline was assured the Danville Franchise will be transferred to the Plow city.
1939 -- 75 years ago: Roseville Methodist Church is observing its 100th anniversary.
1964 -- 50 years ago: The last remaining unfinished portion of Interstate 80 between the Quad-Cities and Joliet will be opened to traffic by Aug 12.
1989 -- 25 years ago: Of all the highlights of the last 12 years, this is the greatest of all, said Dennis Hitchcock, producer director of Circa '21 Dinner Playhouse, as he torched the mortgage, clearing a $220,000 loan financing the downtown Rock Island theater's beginnings in 1977.




(More History)