Frozen Cheese and Date Salad -- Quad-Cities Online Recipe Book
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Salads:

Frozen Cheese and Date Salad

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Ingredients

1/2 cup evaporated milk
2 tablespoons lemon juice
3 ounce package cream cheese
1/4 cup mayonnaise
1/2 cup sliced dates
1/2 cup crushed pineapple
lettuce

Instructions

Chill milk in refrigerator freezer tray until ice crystals are formed. Remove to a chilled bowl and beat until smooth. Add lemon juice and continue beating until very stiff. Blend softened cream cheese and blend with the mayonnaise until smooth. Fold thoroughly but lightly into whipped milk, then add dates and pineapple. Turn into waxed paper-lined refrigerator tray. Freeze until firm, at least four hours. Cut in slices or squares and serve plain on lettuce or top with mayonnaise that has been folded into whipped cream. Makes 6 servings.

Barbara Dunbar
Coal Valley



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  Today is Tuesday, Sept, 30, the 273rd day of 2014. There are 92 days left in the year.

1864 — 150 years ago: The ARGUS Boys are very anxious to attend the great Democratic mass meeting tomorrow and we shall therefore, print no paper on the day.
1889 — 125 years ago: H.J. Lowery resigned from his position as manager at the Harper House.
1914 — 100 years ago: Curtis & Simonson was the name of a new legal partnership formed by two younger members of the Rock Island County Bar. Hugh Cyrtis and Devore Simonson..
1939 — 75 years ago: Harry Grell, deputy county clerk was named county recorder to fill the vacancy caused by a resignation.
1964 — 50 years ago: A new world wide reader insurance service program offering around the clock accident protection for Argus subscribers and their families is announced today.
1989 — 25 years ago: Tomato plant and other sensitive greenery may have had a hard time surviving overnight as temperatures neared the freezing point.




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