Supper Club Tilapia Parmesan -- Quad-Cities Online Recipe Book
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Supper Club Tilapia Parmesan

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Ingredients

2 pounds tilapia or orange roughy fillets
2 tablespoons lemon juice
1/2 cup grated Parmesan cheese
4 tablespoons room temperature butter
3 tablespoons mayonnaise
3 tablespoons chopped green onion
1/4 teaspoon seasoning salt

Instructions

Preheat oven to 350 degrees F. Place fish in a single layer in a buttered 9x13-inch baking dish. Brush the fillets with lemon juice. Bake for 10 to 20 minutes until fish starts to flake. Mix Parmesan, butter, mayonaise, onion and salt. Spread the fillets with the Parmesan cheese mixture and continue baking until golden brown, another 5 minutes or so. Baking time will depend on the thickness of the fillets. Serves 4.

Theresa Poma
Rock Island



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