Zucchini Casserole -- Quad-Cities Online Recipe Book
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Main Dishes:

Zucchini Casserole

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Ingredients

1 stick margarine, melted
1 package of Stove Top stuffing
2 cups zucchini, cooked and drained
1 cup grated carrots
1 small onion, chopped
1 can (15 ounces) cream of chicken soup
1 cup sour cream
Grated cheese (American or Velveeta)
4 pre-cooked chicken breasts, skinless

Instructions

Combine melted butter with stuffing and put in 8x10-inch baking dish, reserving 1 cup for toping. Mix together zucchini, carrots, onion, chicken soup and sour cream. Pour over stuffing. Top with reserved stuffing and grated cheese. Bake in 350 degree oven for 30 minutes. Serve with toasted garlic French bread slices.

Deborah Walker



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  Today is Friday, April 18, the 108th day of 2014. There are 257 days left in the year.
1864 -- 150 years ago: A new steamer, Keithsburg, now is at our levee taking on board the balance of her fixtures preparatory to assuming her position on the daily Rock Island and Keokuk line.
1889 -- 125 years ago: C.W. Hawes was appointed deputy county clerk by county clerk Donaldson.
1914 -- 100 years ago: Mrs. O.E. child, of Moline, was named president of the Women's Home Missionary Society of the Methodist Church Rock Island District of the Central Illinois conference.
1939 -- 75 years ago: Augustana College is making plans for a drive for funds to erect a field house and make football field improvements.
1964 -- 50 years ago: A expanded election coverage system featuring a 16-foot chalkboard showing up to the minute running totals, attracted a large and enthusiastic crowd to The Argus newsroom last night.
1989 -- 25 years ago: Balloons frame Rock Island attorney Stewart Winstein who was given a surprise party in the rotunda of the Rock Island County Courthouse on Thursday to honor his 50th year of practicing law.




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