Apple Cranberry Crisp -- Quad-Cities Online Recipe Book
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Desserts:

Apple Cranberry Crisp

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Ingredients

4 medium apples
1-1/2 cups cranberries, fresh or frozen
1/2 cup sugar
2 tablespoons flour
1 teaspoon cinnamon
Topping:
1/2 cup flour
1/2 cup packed brown sugar
1/3 cup butter or margarine
3/5 cup quick oats
3/4 cup chopped walnuts

Instructions

Pare and core apples. Cut into slices. Combine with cranberries, sugar, flour and cinnamon and mix well. Put into 2-quart baking dish. For topping, mix flour, brown sugar and margarine. With pastry blender, cut in butter until the mixture resembles course crumbs. Stir in oats and nuts. Evenly sprinkle topping over apple mixture. Bake at 350 degrees for 45 minutes. Serve warm.

Phyllis Butterfield
Geneseo



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  Today is Thursday, April 24, the 114th day of 2014. There are 251 days left in the year.

1864 -- 150 years ago: We learn that it is a contemplation to start a paper mill in Rock Island during the summer by a gentleman from the East.
1889 -- 125 years ago: The gates of Oklahoma were swung open at noon today, and a throng of more than 30,000 settlers started over its soil.
1914 -- 100 years ago: The Iowa Coliseum Co. was incorporated with $40,000 capital and planned a building on 4th Street between Warren and Green streets in Davenport.
1939 -- 75 years ago: Plans are being discussed for resurfacing the streets in the entire downtown district of Rock Island.
1964 -- 50 years ago: Some 45 jobs will be created at J.I. Case Co.'s Rock Island plant in a expansion of operations announced yesterday afternoon at the firm's headquarters in Racine, Wis.
1989 -- 25 years ago: Gardeners and farmers cheered, but not all Quad-Citians found joy Saturday as more than an inch of rain fell on the area. Motorists faced dangerous, rain-slick roads as the water activated grease and grime that had built up during dry weather.








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