Appetizers:

Ham and Cheese Crescent Snacks

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Always a winner!!!

Ingredients

1 can (8 ounces) Pillsbury refrigerated crescent dinner rolls
2 tablespoons butter, softened
1 teaspoon prepared mustard
1 cup cubed cooked ham
1/3 cup chopped onion
1/3 chopped green bell pepper
8 ounces shredded Cheddar cheese

Instructions

Heat oven to 350 degrees. Unroll crescent dough onto ungreased cooked sheet. Press or roll to form 13x9-inch rectangle, pressing perforations to seal. Form 1/4-inch rim around edges. In a small bow, combine butter and mustard. Mix well. Spread misture over dough. Sprinkle with ham, onion, bell pepper and cheese. Bake at 375 degrees for 18-25 minutes or until edges are golden brown. Cut into squares. Serve warm. 24 snacks.

Betty Dresselhaus
Davenport