Quick and Easy Dip -- Quad-Cities Online Recipe Book
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Appetizers:

Quick and Easy Dip

Comment on this recipe

I serve with Tostitos. Good and quick.

Ingredients

1 package (8 ounces) cream cheese, softened
1 can (15 ounces) Hormel Chili (no beans)
1 package (12 ounces) shredded cheddar cheese

Instructions

Spread cream cheese in bottom of 9-inch ungreased glass pie plate. Pour Hormel Chili over this and then put the shredded Cheddar cheese over the chili. Microwave about 2 minutes or until the cheese is melted. Serve with your favorite chips.

Kathy Anderson
Orion




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