Main Dishes:

Microwave Basic Meatloaf

Comment on this recipe

Very easy and tasty meal.

Ingredients

1-1/2 pounds ground chuck
3/4 cup onion, chopped
1/2 cup fine dry bread crumbs
1 egg or egg substitute
2 tablespoons ketchup
1 cup milk
1 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon paprika

Instructions

Mix ingredients and mold into a rounded flat loaf in a 9" microwave-safe pie plate. Spread 2 tablespoons ketchup evenly over the loaf. Cover with wax paper. If using plastic wrap leave a section loose for venting. If your meat is not lean you may want to place paper towel under pie plate. Cook on high in microwave on a turntable for 15-20 minutes. Let stand 5-10 minutes before serving. Serve in wedges.