Spinach Casserole -- Quad-Cities Online Recipe Book
Search Recipes

Submit a recipe
 

Main Dishes:

Spinach Casserole

Comment on this recipe

Ingredients

1 package (12 ounces) frozen chopped spinach, cooked and drained
1 can (10 ounces) cream of mushroom soup
1 tablespoon onion, grated
1/4 cup butter, melted
3/4 cup grated sharp cheddar cheese
1 egg, beaten
1 cup packaged stuffing mix

Instructions

Mix spinach with 1/4 cup stuffing mix and the rest of the ingredients. Combine and place in casserole dish. Top with 3/4 cup remaining stuffing mix. Bake at 350 degrees for 30 minutes. Makes 4-6 servings.

Elene Waters
Aledo



Local events heading








  Today is Friday, Aug. 1, the 213th day of 2014. There are 152 days left in the year.

1864 — 150 years ago: A mad dog was shot in Davenport after biting several other canines and snapping at several children. The police should abate this nuisance — there are about 500 dogs in this city that ought to be killed at once.
1889 — 125 years ago: Track laying operations on 2nd Avenue, stopped by the Moline-Rock Island company last spring for lack of rail, have been resumed.
1914 — 100 years ago: Bulletins allowed to come through the strong continental censorship of all war news indicated that Germany was advancing with a dash against both Russia and France.
1939 — 75 years ago: Emil J Klein, of Rock Island, was elected commander of Rock Island Post 200, American Legion.
1964 — 50 years ago: Members of the Davenport police department and their families are being invited to the department's family picnic to be held Aug. 27 at the Mississippi Valley Fairgrounds.
1989 — 25 years ago: Beginning this fall, Black Hawk College will offer a continuing education course in horseback riding at the Wright Way Equestrian Center, Moline, located just east of the Deere Administration Center.




(More History)