Bread Pudding -- Quad-Cities Online Recipe Book
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Bread Pudding

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Make sure to use 2 tablespoons vanilla, not 2 teaspoons. This recipe is from the New Orleans School of Cooking Class. If you ever get a chance to visit and take the class, it's a lot of fun.

Ingredients

Pudding:
10 ounces stale French bread, or 6-8 cups any stale bread
4 cups milk
2 cups sugar
1/2 stick butter, melted
3 eggs
2 tablespoons vanilla
1 cup raisins
1 cup coconut
1 cup pecans, chopped
1 tablespoon cinnamon
1 tablespoon nutmeg
Whiskey Sauce:
1/2 cup real butter
1-1/2 cups powdered sugar
2 egg yolks
1/2 cup burbon or other liquor, such as rum

Instructions

Combine all ingredients for bread pudding. The mixture will be moist. Pour into 9x12-inch greased baking dish. Bake at 350 degrees for 1 hour and 15 minutes, until top is brown. Serve warm with sauce. For whiskey sauce, cream butter and powdered sugar over medium heat until butter is absorbed. Remove from heat and blend in egg yolks. Pour in bourbon gradually; add to taste, stirring contstantly. Sauce will thicken as it cools. Serve warm over pudding. Makes 16-20 servings.

Danita Harrison



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  Today is Tuesday, July 29, the 210th day of 2014. There are 155 days left in the year.

1864 -- 150 years ago: Col. H.F. Sickless informs us that there will be new organization of troops in this state under the call for more men.
1889 -- 125 years ago: James Normoyle arrived home after graduating from West Point with honors in the class of 1889. He was to report to Fort Brady, Mich., as second lieutenant in the 23rd Infantry.
1914 -- 100 years ago: Austria Hungary declared war on Serbia. Germany and Austria refused an invitation of Sir Edward Grey to join Great Britain at a mediation conference.
1939 -- 75 years ago: Dr. William Mayo, the last of the three famous Mayo brother surgeons, died at the age of 78.
1964 -- 50 years ago: One of the biggest horse shows of the season was held yesterday at Hillandale Arena on Knoxville Road under the sponsorship of the Illowa Horsemen's Club.
1989 -- 25 years ago: Davenport is like a gigantic carnival this weekend with the Bix Arts Fest taking over 12 square blocks of the downtown area. A festive atmosphere prevailed Friday as thousands of people turned out to sample what the Arts Fest has to offer.








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