Laura's Low-Carb Cheesecake -- Quad-Cities Online Recipe Book
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Laura's Low-Carb Cheesecake

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Ingredients

3 packages (8 ounces each) cream cheese
1 cup sour cream
2/3 cup Splenda
1 teaspoon vanilla
3 eggs
Non-stick cooking spray (Pam)

Instructions

Mix the cream cheese until creamy. Add the sour cream, vanilla and Splenda. Mix well. Add the eggs one at a time (not all at once), beating after each addition. Spray a 9-inch glass pie plate with Pam. Pour the cream cheese mixture into it. Place the pie plate into another dish (similar to a jelly roll pan) that has been filled with water. Bake at 375 degrees for approximately 40 minutes or until set and golden on the edges.

Laura Carson
Moline




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  Today is Tuesday, Sept 2, the 245th day of 2014. There are 120 days left in the year.

1864 — 150 years ago: It is estimated that 300,000 people attended the recent Democratic convention in Chicago when Gen. George B. McClellan of New Jersey was nominated as a candidate for president of the United States.
1889 — 125 years ago: Alderman Frank Ill, Winslow Howard and Captain J.M. Montgomery returned from Milwaukee, where they attended the national Grand Army of the Republic encampment.
1914 — 100 years ago: Three members of the Rock Island YMCA accepted positions as physical directors of other associations. Albert Cook went to Kewanee, C.D. Curtis to Canton and Willis Woods to Leavenworth, Kan.
1939 — 75 years ago: Former President Herbert Hoover appealed for national support of President F.D. Roosevelt and Congress in every effort to keep the United States out of war.
1964 — 50 years ago: The Rock Island Junior chamber pf Commerce has received answers to about 65 % of the 600 questionnaires mailed out recently in a "Community Attitude Survey" to analyze sentiments of citizens towards their city's various recreational, educational, and civic service programs.
1989 — 25 years ago: The two thunderstorms passing through the Quad Cities last night and early today left some area residents reaching for their flashlights.






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