Low-Carb Pizza in a Pan -- Quad-Cities Online Recipe Book
Search Recipes

Submit a recipe
 

Main Dishes:

Low-Carb Pizza in a Pan

Comment on this recipe

Ingredients

1/2 pound browned and drained hamburger
1/2 pound browned and drained Italian sausage
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 cup tomato sauce
2 cups shredded mozzarella cheese
Pepperoni, as much as you like
Canadian Bacon, as much as you like

Instructions

In a 9x13-inch baking dish sprayed with Pam, layer the hamburger and sausage. Mix the spices with tomato sauce. Pour over the meat. Layer the pepperoni and Canadian bacon on the sauce. Cover with the mozzarella cheese. Bake at 375 degrees until cheese is brown and bubbly.

Laura Carson
Moline




Local events heading








  Today is Wednesday, April 16, the 106th day of 2014. There are 259 days left in the year.
1864 -- 150 years ago: Yesterday some bold thief stole a full bolt of calico from a box in front of Wadsworth's store, where it was on exhibition.
1889 -- 125 years ago: A team belonging to Peter Priese got away from its driver and made a mad run across the Rock Island Bridge. The driver was thrown from his seat but not hurt.
1914 -- 100 years ago: Carlton Taylor was appointed district deputy grand master for the 14th
Masonic District of Illinois.
1939 -- 75 years ago: Moline's million dollar municipal airport was dedicated to air transportation and the national defense by Lt. Gov. John Stelle.
1964 -- 50 years ago: THE ARGUS will be election headquarters for Rock Island County tomorrow night, and the public is invited to watch the operation. The closing of the polls at 6 p.m. will mark the start of open house in the newsroom. Visitors will see staff members receiving, tabulating and posting returns.
1989 -- 25 years ago: Few bricks actually tumbled, but no one seemed to mind as about 1,000 people gathered to celebrate the formal start of demolition at the site of a downtown civic center.




(More History)