Mostaccioli and Meat Balls -- Quad-Cities Online Recipe Book
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Main Dishes:

Mostaccioli and Meat Balls

Comment on this recipe

My husband always prepared this for New Year's Eve.

Ingredients

1/2 pound hot Italian sausage
1/2 pound mild Italian sausage
1 large onion, finely chopped
2 tablespoons butter
1 can (16-ounces) tomato sauce
1 can (12-ounces) tomato paste
1-1/2 cups water
2 tablespoons sugar
1 bay leaf
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon garlic powder
Meatballs:
1-1/2 pounds lean ground beef
1/4 cup fresh bread crumbs
1 egg
1 teaspoon salt
1/4 teaspoon pepper
1/2 cup Parmesan cheese
Pasta:
1 pound mostaccioli, cooked and drained

Instructions

Cut sausage into 1/2-inch pieces, brown on all sides in heavy pan and drain well. Saute onion in butter in Dutch oven or large heavy pan. Add drained sausage and remaining ingredients. Simmer for 3 hours. For meat balls, combine ground beef, bread crumbs, egg, salt, pepper and cheese. Form into meat balls, using one tablespoon per ball. Brown on all sides in skillet; to reduce fat, you may cook them in a microwave until minutes longer to blend flavors. Serve over hot mostaccioli noodles.

Dot Christiansen
Bettendorf



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  Today is Friday, July 25, the 206th day of 2014. There are 159 days left in the year.

1864 -- 150 years ago: Walter Jones, of Co, F 23rd Ky, volunteers, lost a satchel on the Camden road, yesterday, containing his papers of discharge from the army.
1889 -- 125 years ago: E. W. Robinson purchased from Mrs. J.T. Miller the livery stable on the triangle south of Market square.
1914 -- 100 years ago: A municipal; bathing beach was advocated at the weekly meeting of the city commission by commissioner Rudgren, who suggested the foot of Seventh Street as an excellent location.
1939 -- 75 years ago: Floyd Shetter, Rock Island county superintendent schools, announced teachers hired for nearly all of the 95 rural and village grade schools in the county.
1964 -- 50 years ago: The mercury officially reached the season's previous high of 95 about noon today and continued upward toward an expected mark of 97.
1989 -- 25 years ago: Fort Armstrong hotel once the wining and dining chambers of Rock Island's elite is under repair. Progress is being made though at a seeming snail's pace to return the building to a semblance of its past glory for senior citizen's homes.








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