Barbecue Green Beans -- Quad-Cities Online Recipe Book
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Side Dishes:

Barbecue Green Beans

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Ingredients

4 slices bacon, cut into small pieces
1/2 cup onion, chopped
1/2 cup catsup
1/4 cup brown sugar
1 tablespoon Worchestershire sauce
2 cans (14-1/2 ounces each) whole green beans, drained

Instructions

Cook bacon and onion in skillet until crisp. Drain. Add catsup, brown sugar and Worchestershire sauce. Bring to boil. Stir in beans, simmer 10 minutes. Stir often.

Mary Schrock
Seaton



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