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Great with a tossed salad and garlic bread.
1/2 pound ground beef (90 percent lean)
1/2 cup onion, chopped
2 cups cooked noodles
2 ounces thinly sliced pepperoni, chopped
1-3/4 cups Italian-flavored tomato sauce
1 cup mushrooms, sliced
1 teaspoon pizza spice or Italian seasoning
3/4 cup shredded low-fat mozzarella cheese
Brown meat and onion in skillet sprayed with Pam. Drain, if needed. Stir in noodles, pepperoni, tomato sauce, mushrooms and seasoning. Mix well. Pour into an ungreased 8x8-inch baking dish. Bake 20 minutes at 350 degrees. Sprinkle cheese on top. Bake an additional 5 minutes or until cheese melts.
Dan & Marty Hines