Raspberry Salad -- Quad-Cities Online Recipe Book
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Salads:

Raspberry Salad

Comment on this recipe

My family just loves this at Christmas with ham or turkey.

Ingredients

2 boxes (3 ounces each) raspberry Jell-O
2 cups boiling water
2 boxes (10 ounces each) frozen red raspberries
2 cups applesauce
Topping:
1 cup milk
1 box vanilla instant pudding
1 package (3 ounces) cream cheese, softened
2 cups Cool Whip

Instructions

Mix Jell-O and boiling water, stirring until dissolved. Add frozen red raspberries and stir until thawed. Stir in applesauce. Refrigerate until set. Blend topping ingredients and spread on Jell-O mixture.

Susie DeBuysere
Erie



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  Today is Monday, Oct. 20, the 293rd day of 2014. There are 72 days left in the year.

1864 -- 150 years ago: The store of Devoe and Crampton was entered and robbed of about $500 worth of gold pens and pocket cutlery last night.
1889 -- 125 years ago: Michael Malloy was named president of the Tri-City Stone Cutters Union.
1914 -- 100 years ago: Dewitte C. Poole, former Moline newspaperman serving as vice consul general for the United States government in Paris, declared in a letter to friends that the once gay Paris is a city of sadness and desolation.
1939 -- 75 years ago: Plans for the construction of an $80,000 wholesale bakery at 2011 4th Ave. were announced by Harry and Nick Coin, of Rock Island. It is to be known as the Banquet Bakery.
1964 -- 50 years ago: An application has been filed for a state permit to organize a savings and loan association in Moline, it was announced. The applicants are Ben Butterworth, A.B. Lundahl, C. Richard Evans, John Harris, George Crampton and William Getz, all of Moline, Charles Roberts, Rock Island, and Charles Johnson, of Hampton.
1989 -- 25 years ago: Indian summer is quickly disappearing as temperatures slide into the 40s and 50s this week. Last week, highs were in the 80s.


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