Yam Puffs -- Quad-Cities Online Recipe Book
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Side Dishes:

Yam Puffs

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Ingredients

2 cups mashed yams
1 large banana
1-1/2 tablespoons melted butter
1-1/2 teaspoons salt
1 egg
Milk, as needed

Instructions

Heat oven to 500 degrees. Mash yams and banana in large bowl. Add butter, egg and salt. Add enough milk to make potatoes fluffy, if needed. Force through pastry bag or drop in one-inch rounds, two inches apart on greased cookie sheet. Bake 12 minutes until heated and slightly browned. Makes 6 servings.

Carol Micheel
Davenport


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  Today is Wednesday, June 19, the 170th day of 2013. There are 195 days left in the year.
1863 -- 150 years ago: The treasurer of Mercer County has been instructed to sell all thespecie now in the treasury for the highest premium in legal tender and to report same atthe next board meeting.
1888 -- 125 years ago: J.S. Freeman has been elected president of the Recreation Club ofthe Rock Island YMCA.
1913 -- 100 years ago: Rock Island voters will decide next Tuesday on the proposal toconsolidate with South Rock Island Township.
1938 -- 75 years ago: The Rev. Frederick J. Rolf will round out his 30th year as pastor ofthe Evangelical Church of Peace at Sunday worship services.
1963 -- 50 years ago: Dennis Kelly, of Moline High School, has been named a winner inTime Magazine's 27th annual current affairs contest.
1988 -- 25 years ago: The Martin Luther King Community Center will participate in theSummer Food Service Program. Free meals will be made available to all children 18years of age and younger.






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