Western Pizza -- Quad-Cities Online Recipe Book
Search Recipes

Submit a recipe
 

Appetizers:

Western Pizza

Comment on this recipe

Ingredients

3/4 pound lean ground beef
3/4 cup French dressing
1/2 cup chopped red onion
1 can (4.5 ounces) chopped mild chiles (optional)
1 12-inch prepared pizza crust
2 cups shredded mozzarella cheese
2 tablespoons fresh chopped cilantro or fresh chopped parsley

Instructions

Preheat oven to 450 degrees. Heat a large skillet over medium heat. Add ground beef, stirring occasionally, cook five to seven minutes or until lightly browned. Pour off drippings. Stir in the dressing, onion and chiles. Spoon meat mixture over pizza crust. Sprinkle with cheese. Bake 8 to 10 minutes until cheese melts. Sprinkle with cilantro. Cut into eight slices.

Mrs. Roy Braden
Bettendorf



Local events heading








  Today is Monday, July 28, the 209th day of 2014. There are 156 days left in the year.

1864 -- 150 years ago: Port Byron passengers and mails will be transported by the Sterling and Rock Island railroad.
1889 -- 125 years ago: The congregation of the First Methodist church worshiped in Harper's theater, where construction work is being done at the church site.
1914 -- 100 years ago: Three-eye baseball for Moline was assured the Danville Franchise will be transferred to the Plow city.
1939 -- 75 years ago: Roseville Methodist Church is observing its 100th anniversary.
1964 -- 50 years ago: The last remaining unfinished portion of Interstate 80 between the Quad-Cities and Joliet will be opened to traffic by Aug 12.
1989 -- 25 years ago: Of all the highlights of the last 12 years, this is the greatest of all, said Dennis Hitchcock, producer director of Circa '21 Dinner Playhouse, as he torched the mortgage, clearing a $220,000 loan financing the downtown Rock Island theater's beginnings in 1977.




(More History)