Easy Peach Cobbler -- Quad-Cities Online Recipe Book
Search Recipes

Submit a recipe
 

Desserts:

Easy Peach Cobbler

Comment on this recipe

Ingredients

1 pound peaches
Cinnamon
1-1/2 to 2 cups flour
1/2 to 1 cup softened margarine or butter
1/2 to 1 cup sugar

Instructions

Peel and cut up enough peaches to cover the bottom of an 8x8-inch baking dish. Sprinkle peaches with cinnamon. Mix remaining ingredients in a bowl with a fork or fingers to form crumb topping. Put crumb mixture over top of peaches. Bake at 350 degrees for 30 to 35 minutes. Serve warm or cold, with or without whipped topping.

JoAnn Breaux
Port Byron




Local events heading








  Today is Monday, Sept. 1, the 244th day of 2014. There are 121 days left in the year.

1864 -- 150 years ago: We are informed by J.H. Hull that the reason the street sprinkler was not at work yesterday settling the dust on the streets, was because one of his horses was injured.
1889 -- 125 years ago: Bonnie McGregor, a fleet-footed stallion owned by S.W. Wheelock of this community, covered himself with glory at Lexington, Ky, when he ran a mile in 2:13 1/2. The horse's value was estimated as at least $50,000.
1914 -- 100 years ago: Troops are pouring into Paris to prepare for defense of the city. The German army is reported to be only 60 miles from the capital of France.
1939 -- 75 years ago: The German army has invaded Poland in undeclared warfare. Poland has appealed to Great Britain and France for aid.
1964 -- 50 years ago: Publication of a plant newspaper, the Farmall Works News, has been launched at the Rock Island IHC factory and replaces a managerial newsletter.
1989 -- 25 years ago: Officials predict Monday's Rock Island Labor Parade will be the biggest and best ever. Last minute work continues on floats and costumes for the parade, which steps off a 9:30 a.m.




(More History)