Desserts:

Rhubarb Dream Bars

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Ingredients

2 cups flour
10 tablespoons powdered sugar
1 cup butter or shortening
3 cups sugar
1-1/2 teaspoons salt
1/2 cup flour
4 beaten eggs
4 cups diced rhubarb

Instructions

Preheat oven 350 degrees. For pie crust, mix flour, powdered sugar and butter or shortening. Put into 9x13-inch pan. Bake 10 minutes. For topping mix sugar, salt and flour. Add eggs and four cups diced rhubarb. Mix together. Place on top of crust. Bake for 35 minutes at 350 degrees.

Sandra Jennings
Moline