Tomato and Brown Lentil Soup -- Quad-Cities Online Recipe Book
Search Recipes

Submit a recipe
 

Soups:

Tomato and Brown Lentil Soup

Comment on this recipe

Ingredients

1 large onion
1 cup brown lentils
1/4 cup olive oil
1 clove garlic, crushed
1/4 cup tomato paste
4 small dried chile peppers
1 bay leaf
4 cups water
Salt and pepper to taste

Instructions

Finely chop the onion. Rinse lentils in cold water, drain well. Heat oil in a large heavy-bottom pan. Add the onion and garlic and stir over low heat for 10 minutes. Add tomato paste, chiles, bay leaf, lentils and water; bring to a boil. Reduce heat and simmer covered 30 minutes or until lentils are soft. Remove chiles and bay leaf and discard. Add salt and pepper to taste. Serve with crusty bread.

Pat Euritt
Milan, Illinois



Local events heading








  Today is Thursday, April 24, the 114th day of 2014. There are 251 days left in the year.

1864 -- 150 years ago: We learn that it is a contemplation to start a paper mill in Rock Island during the summer by a gentleman from the East.
1889 -- 125 years ago: The gates of Oklahoma were swung open at noon today, and a throng of more than 30,000 settlers started over its soil.
1914 -- 100 years ago: The Iowa Coliseum Co. was incorporated with $40,000 capital and planned a building on 4th Street between Warren and Green streets in Davenport.
1939 -- 75 years ago: Plans are being discussed for resurfacing the streets in the entire downtown district of Rock Island.
1964 -- 50 years ago: Some 45 jobs will be created at J.I. Case Co.'s Rock Island plant in a expansion of operations announced yesterday afternoon at the firm's headquarters in Racine, Wis.
1989 -- 25 years ago: Gardeners and farmers cheered, but not all Quad-Citians found joy Saturday as more than an inch of rain fell on the area. Motorists faced dangerous, rain-slick roads as the water activated grease and grime that had built up during dry weather.








(More History)