Jeanette Strom's Sauerkraut Casserole -- Quad-Cities Online Recipe Book
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Jeanette Strom's Sauerkraut Casserole

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Jeanette would always make this recipe for the holidays.

Ingredients

4-5 slices bacon, fried crisp and crumbled
1 small onion, finely chopped
1 can (12 ounces) stewed tomatoes
1 can (16 ounces) sauerkraut, drained and rinsed
1/2 cup brown sugar, not packed

Instructions

Fry bacon until crisp. Remove from pan. Save enough bacon grease to saute chopped onion. Add stewed tomatoes (mash slightly so there are no big pieces). Add brown sugar, sauerkraut and crumbled bacon. Mix together well. Place in baking dish. Bake at 350 degrees for 45-60 minutes.

Fred and Linda Polich
Coal Valley




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  Today is Monday, Sept. 1, the 244th day of 2014. There are 121 days left in the year.

1864 -- 150 years ago: We are informed by J.H. Hull that the reason the street sprinkler was not at work yesterday settling the dust on the streets, was because one of his horses was injured.
1889 -- 125 years ago: Bonnie McGregor, a fleet-footed stallion owned by S.W. Wheelock of this community, covered himself with glory at Lexington, Ky, when he ran a mile in 2:13 1/2. The horse's value was estimated as at least $50,000.
1914 -- 100 years ago: Troops are pouring into Paris to prepare for defense of the city. The German army is reported to be only 60 miles from the capital of France.
1939 -- 75 years ago: The German army has invaded Poland in undeclared warfare. Poland has appealed to Great Britain and France for aid.
1964 -- 50 years ago: Publication of a plant newspaper, the Farmall Works News, has been launched at the Rock Island IHC factory and replaces a managerial newsletter.
1989 -- 25 years ago: Officials predict Monday's Rock Island Labor Parade will be the biggest and best ever. Last minute work continues on floats and costumes for the parade, which steps off a 9:30 a.m.




(More History)