Desserts:

Apple Pudding

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Ingredients

1 cup sugar
1 tablespoon butter
2 cups apples, chopped
1 egg, beaten
1 cup flour
1 teaspoon baking powder
1/2 teaspoon salt

Instructions

Cream sugar and butter. Add chopped apples and beaten egg. Mix flour with baking powder and salt; add to apples. Pour into a greased 8x8-inch pan. Sprinkle heavily with cinnamon and sugar. Bake at 350 degrees for 35 minutes or until done. Serve with cool whip or ice cream.

Mary Lou Lyle
Rock Island