Kahlua Pecan Pie -- Quad-Cities Online Recipe Book
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Kahlua Pecan Pie

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Ingredients

2 tablespoons melted butter
1/3 cup white sugar
3 large eggs, lightly beaten
1/4 teaspoon salt
3/4 cup dark Karo syrup
1/4 cup Kahlua
1 cup coarsely chopped pecans
1 unbaked 9-inch pie crust

Instructions

Preheat oven to 350 degrees. Combine all the ingredients until well mixed. Pour the mixture into an unbaked 9-inch pie crust. Bake for 30 to 35 minutes or until set. Check oven after 25 minutes; if crust is getting too brown, remove pie from oven and carefully add foil to the edges. Then bake 5 to 10 minutes more. Cool on a wire rack.

Jan Wixon
Bettendorf



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  Today is Monday, July 28, the 209th day of 2014. There are 156 days left in the year.

1864 -- 150 years ago: Port Byron passengers and mails will be transported by the Sterling and Rock Island railroad.
1889 -- 125 years ago: The congregation of the First Methodist church worshiped in Harper's theater, where construction work is being done at the church site.
1914 -- 100 years ago: Three-eye baseball for Moline was assured the Danville Franchise will be transferred to the Plow city.
1939 -- 75 years ago: Roseville Methodist Church is observing its 100th anniversary.
1964 -- 50 years ago: The last remaining unfinished portion of Interstate 80 between the Quad-Cities and Joliet will be opened to traffic by Aug 12.
1989 -- 25 years ago: Of all the highlights of the last 12 years, this is the greatest of all, said Dennis Hitchcock, producer director of Circa '21 Dinner Playhouse, as he torched the mortgage, clearing a $220,000 loan financing the downtown Rock Island theater's beginnings in 1977.




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