Italian Cream Cake -- Quad-Cities Online Recipe Book
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Italian Cream Cake

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$100 recipe

Ingredients

1 stick butter
1/2 cup shortening
2 cups sugar
5 eggs, separated
2 cups flour
1 teaspoon baking soda
1 cup buttermilk
1 teaspoon vanilla
1 cup chopped nuts
1 package (8 ounces) cream cheese
1/2 stick butter
1 box powdered sugar

Instructions

Cream butter, shortening and sugar. Add 5 egg yolks, one at a time. Beat well. Add flour and baking soda gradually. Add buttermilk and vanilla and nuts. Beat egg whites separately until stiff. Fold in. Bake at 350 degrees for 25 minutes. For the icing, mix cream cheese, butter, powdered sugar and vanilla together. Ice the cake after it cools.

Jane Latino
Davenport



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  Today is Wednesday, Oct. 1, the 274th day of 2014. There are 91 days left in the year.

1864 -- 150 years ago: It is rumored in the streets that the 13 negroes sent to Quincy on the Moline quota were refused. We think this must be a mistake.
1889 -- 125 years ago: Harvey McKenna, of Detroit, billiard player matched to play Wizard Schafer in New York in January for the world championship, was a professional friend and manager, Billy Catton in Rock Island.
1914 -- 100 years ago: Levi Cralle, former Rock Island county sheriff, had come from his farm near Mitchell, S.D. to visit friends in the city.
1939 -- 75 years ago: Work is being rushed on the new high school building in Orion to replace the one destroyed by fire last winter. Classes are being held in churches.
1964 -- 50 years ago: Rehearsals for the 84th season of the Handel Oratorio Society chorus will begin at 7:30 p.m. Monday on the stage of Centennial Hall, Augustana College.
1989 -- 25 years ago: The Rock Island City Council's plan announced this week to have the federal government vacate Valley Homes public housing and move residents to Arsenal Courts to reduce density may not be feasible.






(More History)